"ciao cacao" seasonal almond
*weekly changing flavor
one of the first ever keay.k recipes; a dense vitamin packed medjool date brownie crafted with up-cycled almond from our local nut milk friends, housemade cold-pressed cacao chocolate, + a unique seasonal twist.
be pleasantly surprised with a limited flavor in this antioxidant-rich brownie bite each week. please contact us if you’d like to know the seasonal flavor before placing your order… but really, you can’t go wrong.
grain free. plant based. organic. nourishing
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*base ungrpdients: cycled local nuthatch almond flour + almond butter, fermented cacao nib, cold pressed cacao, medjool date, upstate maple, coconut, apple vinegar, arrowroot, baking soda
please note, seasonal flavor will have additional herbs + ingredients that are still grain-free
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high in protein, potassium, & packed with cacao bean antioxidants + feel-good flavonoids to elevate your mood with every rose-infused bite
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we recommend updrading this an antioxidant-rich snack or a delectable dessert with our drizzled melt + set chocolate +, if you must, your fav ice cream. wooow
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refrigerate upon arrival for 10 days, or freeze upon arrival to stay fresh for 2 months.